Gallery — MAMAHOUSE BAKESHOP | Pastries, Cookies, & Cakes | Bay Area | Fremont, CA

Farmer's Market

Farmer's Market

Gallery

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We are excited to bring you our PASSION FRUIT Kouign Amann starting this week. Back in September, we started buying and processing it from customers of ours that grow it right here in the Bay Area (thanks Sara and Aaron!). To make the mousse we add j

ALMOND FIG TART. The figs are poached in a poaching liquid of champagne and bay leaves. We wish you could all be there to smell the smells as they are poaching. So amazing. The figs are then placed on a bed of almond cream and baked in a tart shell.

Bacon and Date Scone. Our new scone is made with applewood smoked uncured bacon (made with humanely raised pork), medjool dates and a small bit of chèvre to round out the smoky and sweet flavors. Come by and try it this week at the farmers mar

The Maple Walnut Scone is filled with walnuts that have been oven toasted with a drizzle of maple syrup. The batter is sweetened with maple sugar. The maple syrup we use is organic pure grade A maple syrup. We then glaze the scone with a buttery mapl

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Mamahouse Bakeshop, Fremont, CA, 94536, United States(510) 789-5108mamahousebakes@gmail.com

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